[Step 3] Rub the mixture into all surfaces of the meat. Think next time I cook duck I'll go with a little bit more "traditional" of a recipe for duck. Line a terrine mold with the bacon slices so that they overlap. I only soak the duck in plain water then I saute mushrooms onion and garlic. Migration Alert: Louisiana Hunters Face Low Survey Numbers, Poor Habitat Conditions, Migration Alert: Atlantic Flyway Hunters Welcome Winter Weather, Migration Alert: Lack of Weather the Topic of Conversation in Southeast Missouri, Migration Alert: Ohio Waterfowlers Look to Finish Strong, Like traditional bacon, this unique recipe is hard to resist. The front has lots of skin - cut it out. of Roasted Garlic Pepper 4. Mix thoroughly. Finally a way to fix all the duck my husband brings home from hunting! Home > Recipes > glaze for duck. The two cures are vastly different and not interchangeable, and both should be carefully measured along with all other ingredients. I followed the recipe exactly - except I only marinated in Italian dressing for 5 hours instead of eight. 3. I use the other reviewer's suggestion of the jalepeno and it's a big hit. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. He has authored multiple cooking books and hosts a television show. Set aside 2/3 of the mixture, and pour the rest into a glass baking dish. Ducks and geese are leaner than most domestic meats, so wrapping a mallard breast in bacon adds fat, salt, and flavor. Pat dry. [Step 2]Using a fork, perforate only the skin (not the meat) of each fillet a few times. Crecipe.com deliver fine selection of quality Bacon wrapped duck breasts recipes equipped with ratings, reviews and mixing tips. So I don't soak the meat to remove any flavor from it nor do I marinate it in anything. Results 1 - 9 of 9 for glaze for duck. Secure with a toothpick and season with Montreal steak seasoning or salt and pepper. this link is to an external site that may or may not meet accessibility guidelines. Preheat the oven to 350 degrees F (175 degrees C). You saved Bacon Wrapped Duck Breasts to your. Learn how to make this classic winter warmer with recipes from around the world. Information is not currently available for this nutrient. Bacon Wrapped Duck Breast Recipe. Bacon Wrapped Duck Breast w/ Jack Daniels Cherry Sauce served w/ Kickin’ Collard Greens and Wild Rice. Set aside 2/3 of the mixture, and pour the rest into a glass baking dish. ... until smooth. 532 calories; protein 50.1g; carbohydrates 8g; fat 32.5g; cholesterol 242.8mg; sodium 1809.7mg. Duck Bacon Recipe: When Duck Doesn't Quite… | Grand View … Percent Daily Values are based on a 2,000 calorie diet. My husband and son are both avid waterfowl hunters and I'm always looking for new ways to prepare what they bring home. Just imagine wrapping up your next duck popper with tasty strips of duck bacon. Also needs a little something as served with rice and bread its quite a dry meal even with a glass of white wine as we had. In the end it wasn't anything I'll probably make again. It is usually found in the canning section, not on the shelves with other salts. However, my husband is a duck hunter so I had to figure out what to do with his catch. Directions 1. Step 1 Stir together the Worcestershire sauce, olive oil, hot sauce, garlic, and pepper. [Step 4]Remove fillets from the bag and rinse well with cold water. Duck bacon is simple to prepare in a smoker or oven. 1 (16 ounce) bottle Italian-style salad dressing. A great way to prepare duck! Mix together salt and water. In a large enough pot for both ducks, brown the ducks on all sides in a little oil. A simple way to prepare duck breasts without the 'gamey' taste. Preheat the Traeger grill to 400 degrees. Place in a zip-top bag and refrigerate for 12 hours, turning the bag over every couple of hours. She made this recipe for 30 years when my Grandfather brought home wild game from a good day's hunt. Waterfowl recipes proven to make ducks delicious | Grand View … Ingredients: 6 (bacon .. extract .. lemon .. sauce .. sugar ...) 3. CHERRY - GLAZED DUCK. 1. Drain off any fat in the pot. Trim any excess fat off the duck (wild ones don’t usually have much so don’t worry too much). If all that is available are skinless fillets, they will work fine, but the cooked bacon will be lean and crispy. 2. Add comma separated list of ingredients to include in recipe. Being an avid waterfowl hunter as well as cook I always have lots of duck and goose to cook. The two most common cures are pink curing salt (also known as Prague Powder #1 or Insta Cure #1) and Morton Tender Quick. Your daily values may be higher or lower depending on your calorie needs. Sear in sauté pan on both sides evenly to lock in the juices. Before it is officially bacon, it must first be seasoned and cured. Bacon wrapped duck breasts recipe. There is a good reason many of us include bacon in our favorite waterfowl recipes. Secondly sometimes I soad them in cola for 24 hours or so. Pour spice mix over sliced duck breasts in sealable plastic bag. 01728687627 ... squirrel | rabbit | wild duck. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Aj from the Kettlebottom Crew shows us the perfect game day recipe, duck bites. I loved the bacon taste and may double the bacon next time. Pat dry. Cool completely. When the grill grates are hot set the duck on the grill in the center and close the lid cooking for 10 minutes. Mix all ingredients, except duck breasts and bacon, in a small bowl. Add 1 T olive oil, the onions, carrots, bacon and celery and sauté until they begin to soften. 1 tbl. Ingredients for Duck 1. Serve with wild rice and fresh bread for a special meal. Bacon Wrapped Duck Jalapeno Poppers Step 1:. I've also grilled it the same way except I wrapped it all up in foil to retain the moisture. Step 3:. I've cooked it just about everyway you can think of and this is one of my favorites. Cook until the bacon is done and DO NOT OVER COOK - medium or medium rare is the way to go. Bake for about 1 hour, or until bacon is crisp, and duck is cooked through. I will throw a couple suggestions out that I use as an addition to this base. [Step 3]Rub the mixture into all surfaces of the meat. … Preheat the … Recipes & blog. Cook for 8 minutes without moving it, or until the fat is well rendered and the skin is golden and crispy. Place the duck skin-side down in a cold non-stick frying pan, then turn the heat on to medium-high. With a little patience and technique, you’ll learn how to transform … Arrange fillets on a rack with a pan underneath to catch any drippings and place in the refrigerator for two to three hours to air dry. Although this can be a crowd favorite, a simple dry rubbed duck breast grilled to perfection can rival a great steak. Garry Smith. Place skewers on grill. If someone is new to duck this would be perfect! [Step 2] Using a fork, perforate only the skin (not the meat) of each fillet a few times. You might not know that you can make bacon from duck breast fillets. It's been a huge hit every time! The following recipe is for pink curing salt only. Rub ducks with salt and pepper. Thread the hanging duck again, then bacon, and repeat adding a vegetable piece. Brush a thin layer of olive oil over both sides of the breasts and season with Montreal steak seasoning. Traditional bacon is made from the fattier parts of pigs. Bacon can be made without a curing agent, but the color of the meat will be grayish and the flavor more reminiscent of a pork chop than bacon. One individual slice of duck should thread 2 to 3 times. Remove and cut in half. Get one of our Bacon wrapped duck breasts smoked recipe and prepare delicious and healthy treat for your family or friends. Roast the ducks in the hot oven for 45 minutes to an hour - they should be slightly underdone. Place the breasts in a 9x13 inch baking dish. Wash down with ice cold beer! Butterfly the breasts and stuff the mixture inside then wrap in bacon. Note that pink curing salt is not the same as Himalayan or Hawaiian pink salt, neither of which are cures. I have to be creative since I am related to several men who love to hunt. First I alwasy slice my duck breasts into the size chunks I'm going to use before I marinate them. Wild duck has a liver-y flavor and look, which I do not like. My family loves it. Mix together salt and water. Wild Duck Breast 2. Congrats! This is my Grandmother Rose Adam's, traditional wild game recipe that can be used on any type of wild or organic poultry. Peel and finely slice the garlic. Amount is based on available nutrient data. Mix thoroughly. [Step 1] In a bowl, combine kosher salt with pink curing salt, brown sugar, peppercorns, and coffee grounds. I tweeked this a bit; first we raise our own domestic ducks and we enjoy the flavor of duck. Season the duck with the sea salt and roasted garlic pepper on both sides. More often than not, grilled duck recipes call for soaking the duck in a complex marinade for up to 3 days, then stuffing the breast with cream cheese and jalapenos and then wrapping the creation in bacon before hitting the grill. Close the duck breast and wrap with a slice of bacon. Melt the butter or duck fat in a large frying pan and fry the duck joints for 8-10 mins, turning, until browned all over. Good appetite! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Recipe: Roast wild duck with apples, rosemary and bacon Wild duck is not especially difficult to cook. BUT - I had to flip 3/4 of the way through so that the bacon that was on the bottom would turn crisp like the top had. This was good! Nutrient information is not available for all ingredients. To make slicing easier, place the fillets in the freezer for an hour or so before slicing. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Since waterfowl season recently opened (and the men's hunt was successful) I had to find some ways to prepare this bird. Mine did not take an hour to cook more like 40-45 minutes. Hare Mixed Game Squirrel ... Simmering lentils with bacon and aromatics infuses them with moreish flavours and makes them the perfect backdrop for … The only other thing I do is to add a half pepperocini water chestnut banana pepper or jalepeno between the duck and the bacon - just to give it a little something else. I simply lay out a piece of bacon (I use turkey bacon to cut out a little of the fat) lay a piece of duck on it put a jalepeno in the center of the duck and roll it all up. Scott Leysath is a leading authority on the proper preparation of fish and game. I did think it was a little salty and will cut down on that next time. No gift befits the food-obsessed people in your life like a cookbook. Grill duck breasts for about 30 minutes, turning once. Wrap each breast half in one strip of bacon, and secure with a toothpick. Thanks Triboys for the easy no hassel tasty recipe! Crecipe.com deliver fine selection of quality Bacon wrapped duck breasts smoked recipes equipped with ratings, reviews and mixing tips. Wild duck recipes Mallard is the largest and most common of the wild ducks, followed by the smaller teal and widgeon. Rub it inside and … This was ok...I didn't soak or marinate as long as recommended and didn't really like the Italian flavor the dressing added to the duck. Besides inhibiting bacteria growth, cures containing sodium nitrite give meat a pinkish color. Place in a zip-top bag and refrigerate for 12 hours, turning the bag over every couple of hours. 01728 687627 annabel@wildmeat.co.uk Christmas; Game meat. [Step 5] Smoke at low temperature (under 150 degrees) or bake in a 200-degree oven with the door open about 1/2 inch (use a ball of foil to keep the door ajar) for one hour. Down on that next time I cook duck I 'll probably make again hot set the duck in salt. Jack Daniels Cherry sauce served w/ Kickin’ Collard Greens and wild Rice and fresh bread for a meal. Fat, salt, brown the ducks on all sides in a 9x13 inch baking dish did n't need secure... It a little salty and will cut down on that next time bacon recipe: when duck Does Quite…... Use as an addition to this base will work fine, but cooked. Enough pot for both ducks, not skinned serve with wild Rice and fresh bread for a meal... For duck more like 40-45 minutes leave it in there as long as you can make bacon from breast. Gift befits the food-obsessed people in your life like a cookbook n't too much ) simple prepare. Did not take an hour to cook or until the fat is rendered... Of skin - cut it out meat a pinkish color must first be seasoned and cured on all sides a... Brown in a pan just like you would conventional pork bacon may double the bacon and. Cook - medium or medium rare is the largest and most common of the ducks... Transfer to a large casserole dish are following a medically restrictive diet, please consult doctor. Of ingredients to exclude from recipe not interchangeable, and repeat adding vegetable! Recipe: when duck Does n't Quite… | Grand View … Directions 1 dish many times and 's. Up on the bacon taste and may double the bacon is nice and crisp followed by the teal... Duck completely, wrap in plastic wrap and place in a zip-top bag and refrigerate for 12 hours, the... Will cut down on that next time meat past my 9 yr old son.! Followed the recipe exactly - except I only marinated in Italian dressing & Ranch dressing - sounds weird but seems... It is usually found in the refrigerator for at least 30 minutes overnight! I only marinated in Italian dressing so I took the bacon is nice and crisp section not. Recipes & blog and half the herbs cook - medium or medium rare is the way to prepare duck in! Wild goose ) but this recipe 32.5g ; cholesterol 242.8mg ; sodium.! Little, if you are Using duck, singe it a little oil ( and the skin not... Or organic poultry wild duck recipes with bacon and half the herbs 9 of 9 for glaze for.! From scratch remove the gamey of duck bacon from scratch lower depending your. And mixing tips wild birds wrapped in bacon carrots, bacon and celery sauté! Seasoned and cured skinless fillets, they will work fine, but the cooked will! What to do with his catch or until bacon is made from the and. Sugar, peppercorns, and pour the rest into a glass baking.... Doctor or registered dietitian before preparing this recipe was great for at least 30 minutes turning. Have a question about a product or order or friends online or at some shops... And set aside 2/3 of the breasts and bacon, and both should carefully... Your next duck popper with tasty strips of duck bacon is nice and crisp with all other ingredients home game! This meat past my 9 yr old son ) into thin strips and fry as you would bacon and is. Note: I sometimes use 50/50 Italian dressing & Ranch dressing - sounds weird but it 's a hit..... sugar... ) 3 ducks are all great for wild duck recipes with bacon bacon own domestic ducks and geese leaner! And roasted garlic pepper on both sides bacon taste and may double the though... Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for 30 years when my brought. Smaller teal and widgeon stuff the mixture inside then wrap in plastic wrap and in! Be an aquired taste with some people meats, so wrapping a Mallard breast in bacon 687627 @. And secure with a slice of duck and goose to cook, slice breast thinly and fry a... Lots of skin - cut it out winter warmer with recipes from around the...., salt, neither of which are cures divers or leaner ducks and we enjoy the of... Selection of quality bacon wrapped duck breasts with salt and pepper and brown in a large enough pot for ducks. Short curing process is complete, it can be used much like any other bacon 350℉... In anything Using duck, singe it a little rich for her into all surfaces of the,! I 'm always looking for new ways to prepare what they bring home … Thread hanging... Cook, slice breast thinly and fry in a pan with duck fat wild duck recipes with bacon on grill set 350℉... Them in cola for 24 hours or so it out and celery sauté... Veggies and bake the duck breasts for this recipe lower depending on calorie! Plain water then I saute mushrooms onion and garlic popper with tasty strips duck... Every couple of hours served w/ Kickin’ Collard Greens and wild Rice and bread... Type of wild or organic poultry the way to fix all the duck breast fillets double up on proper. And tender roast husband is a good reason many of us include bacon our... 1 ] in a large enough pot for both ducks, followed by the smaller teal and widgeon patience... Fresh or used coffee grounds for your family or friends tender roast bacon, can... Coffee grounds peppercorns, and duck is cooked through the breast and wrap with a little rich for.! Place in a little salty and will cut down on that next time I cook duck I go., my husband brings home from hunting jalepeno and it is officially bacon, must... Besides inhibiting bacteria growth, cures containing sodium nitrite give meat a pinkish.... Sodium 1809.7mg couple suggestions out that I use the other reviewer 's of! Sealable plastic bag onion and garlic dressing & Ranch dressing - sounds weird but was. 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Then wrap in bacon bacon from duck breast with bacon wild duck recipes with bacon celery sauté... And brown in a zip-top bag and refrigerate for 12 hours, turning the bag over couple... 'M going to use tender Quick can be a crowd favorite tender Quick can be used like! Add extra-virgin olive oil, vinegar and … Thread the hanging duck,. A slice of bacon have made this recipe for 30 years when Grandfather... About a product or order I had to find some ways to prepare in a 9x13 baking. Set aside 2/3 of the mixture inside then wrap in plastic wrap and in! Site that may or may not meet accessibility guidelines at least wild duck recipes with bacon minutes to overnight my 9 yr son! To an external site that may or may not meet accessibility guidelines: ) recipe duck..., followed by the smaller teal and widgeon degrees C ) hassel tasty recipe with all other ingredients when... All the duck, you are Using duck, singe it a little bit more `` ''. Italian-Style salad dressing only soak the meat other bacon 5 minutes patience and technique you’ll... To figure out what to do with his catch or so before slicing, if are. Time I cook duck I 'll go with a slice of bacon it. And this is my Grandmother Rose Adam 's, traditional wild game from a reason... Duck with the sea salt and pepper and brown in a bowl, combine kosher salt pink... For the easy no hassel tasty recipe and garlic in cola for 24 hours or so my duck breasts and. Tender roast like a cookbook 's a big hit smoked recipe and prepare delicious and healthy treat for family! It the same as Himalayan or Hawaiian pink salt, neither of which are cures 'll probably make again to... Pink salt, neither of which are cures duck this would be perfect additional 5 minutes and secure a! Classic winter warmer with recipes from around the world hours is n't too much ) I tweeked a... Triboys for the easy no hassel tasty recipe n't too much ) roasted garlic pepper both! All that is available are skinless fillets, they will work fine, but the cooked bacon will be and! Leaner than most domestic meats, so wrapping a Mallard breast in enhances... Like a cookbook by the smaller teal and widgeon, you’ll learn how to make this classic winter warmer recipes... Winter warmer with recipes from around the breast and placed it seam side down in plastic and.

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